我们的专长
Today, in order to guarantee its know-how and satisfy our customers, the Conserverie Davin has invested massively in a production tool at the cutting edge of modernity and has specialized in flexible packaging: the stand up Doypack® pouch.
Combined with the mastery of organic raw materials since 1988, the research and development focuses its innovations on cooked meals and organic sauces. The company can then respond to the demand for products respecting the concept of sustainable development in the packaging and the ingredients.
Local suppliers of organic raw materials allow the brand to be extended of organic products from the Conserverie Davin, VALBIO, already present in many specialized stores. With the arrival of the Doypack®, the Conserverie Davin is achieving its values: offer a wide range of “eco-friendly” and practical packaging products.
In addition, since 2016, the company has embarked on the production of infant products (fruit purees and meals) using the innovation of the Doypack® pouch with a cap.
In 2021, the opening of an office in Asia, more specifically in SHANGHAI, China, will allow our range of Baby Food products to be offered to markets in search of high quality products.
Manufacturing Quality
The raw materials are rigorously selected, are of first choice and come from French and European workshops approved by the EU. Our productions are free from colorants, flavor enhancers and other additives or preservatives. An integrated laboratory is responsible for regular sampling on the production lines. It performs organoleptic and biochemical examinations which are then validated by external laboratories.
Product Safety & Traceability
Our methods for manufacturing traceability allow us to trace the consumer's plate back to the origin of the raw materials. Specifications put in place with our suppliers retrace all the supply chains. Finally, our sample library keeps products in memory during their total lifetime.
International Food Standard : IFS
Our constant concern for improvement has led us to commit to a quality approach where awareness and involvement of each member of our team is the guarantee of our success.
The IFS Quality certification since 2015 bears witness to this involvement.
In compliance with the laws and directives in force and considering the needs of Society and the environment, the quality of our products and the safety of these as well as the protection and satisfaction of the consumer are of the utmost importance. Since its creation, the Conserverie Davin has structured its development around the HACCP approach and quality management.